Nowadays, options are more limited, though these buffets remain favorites among tourists. El Rancho Vegas’ Buckaroo Buffet only charged a dollar for all-you-can-eat fare when it opened back in the day.īefore the pandemic, Las Vegas had more than 70 buffets inside casinos, spanning from Aliante to Henderson, Summerlin to the Strip, serving gourmet fare at a range of stations. Those early chuck wagons might have served some hot dishes along with cold cuts. It may have seemed like no big deal at the time, but the casino buffet would become a Las Vegas signature restaurant.” Knowing that the hungry gamblers would be happy with good, plentiful meats and snacks, the El Rancho Vegas’s managers created the all-night chuck wagon. “The buffet filled a need for the casino, which wanted to keep its late-night gamblers happy, but didn’t want the expense of keeping a full restaurant open all night. As UNLV’s Center for Gaming Research writes, “quantity was usually emphasized over quality.” In a place where culinary mastery reigns supreme, the buffets open in Vegas have to put out something a little extra special to stand out and compete. With its mix of top quality, familiar staples and imaginative seasonal dishes, this Las Vegas buffet satisfies cravings and invites. This is saying a lot since Vegas is the hot spot paradise for buffet foodies from around the world. We've taken a wicked twist on the traditional buffet, now offering a unique market dining experience unlike any other on The Las Vegas Strip. El Rancho Vegas, the Strip’s first resort, came up with the chuck wagon, the earliest version of the modern-day buffet to turn up in Las Vegas. The Wicked Spoon Buffet is ranked among the best buffet dining experience you can have in the city. Culinary trailblazers back in the 1940s found a way to keep gamblers inside the resorts with cheap food, and lots of it.
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